3-STAR MICHELIN RESTAURANT
L’Oustau de Baumanière, Les Baux, France
Photo Gallery
First Course — Delicate Appetizers Arranged on a Large Papier-maché Apple |
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Second Course — Salad |
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Third Course — Eclectic Pasta |
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Fourth Course — Main Entreé |
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Seventh Course ‚ Palette Cleansing Salad |
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Eigth Course Dessert.... |
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Okay, caught. We had TWO Desserts — OMG! |
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| NOTE: The Chef changes the menu on almost a daily basis. Images are representative only. Current cuisine may be different than pictured above. |
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